Les meilleurs restaurantsde cuisine turque en Haute-Savoie

17/05/2026: I used to go to this kebab shop every lunchtime in high school. I returned 10 years later with a real sense of nostalgia and high expectations. Unfortunately, the experience was disappointing. My kebab was served at 11:50 p.m., and I was immediately told I had 10 minutes to eat before closing time. If eating in is no longer possible at that hour, it would make sense not to offer it. At midnight sharp, I was asked twice to leave. I pointed out the situation to the manager, without getting the slightest response. Zero sense of service, zero sense of business. A real disappointment for a place that held a special place in my memories.

09/05/2026: A simple, good kebab, not the most delicious in the world, but personally, it's where I go when I want a kebab. So I would recommend it.

28/11/2025: This place is filthy, the meat is plastic-tasting, and the fries are frozen and bought from the supermarket, which they then resell at exorbitant prices. Not to mention the unbearable owner, her lack of professionalism, and the unsanitary conditions—you wouldn't be surprised to find yourself sharing fries with a cockroach. Even the public restrooms at the Carrefour supermarket are more hygienic and pleasant than this restaurant. For the bravest among you, who don't mind poor hygiene and have plenty of money to spend on substandard food, I highly recommend it. For those of you with a bit more civility, I suggest you travel a few extra kilometers and eat somewhere more suitable for a proper restaurant. Sincerely.

08/10/2025: Good kebab. Friendly owner. The setting could be improved.