Découvrez le meilleur restaurantde cuisine vietnamienne en Cergy

19/08/2026: Honestly, it used to be really good, but it's definitely not what it used to be. I get the feeling that once they'd made a profit, quality took a backseat. The meat was dry, served cold, and the fries were frankly mediocre. When a restaurant is doing so well and has so many customers every day, the least they can do is continue to respect their clientele with consistent quality. Personally, I much prefer MG and Zozan to Bosfore. It's a shame, because I used to think it was really good.

17/08/2026: The meat is really good, unlike in other kebab shops; there's no fat or cartilage.