A la tour Ka sur Vendome

19/05/2026: A place to remember. Welcoming and energetic staff. Generous and delicious dishes. Top-notch service. (Group of hikers passing through)

15/05/2026: Extremely disappointed. A joke. The waitress was alone, handling the cash, taking orders—partial orders because the bell rang, and she had to go serve... The drinks menu was old, with every other line crossed out. Warning! We waited and waited without a menu. Warning! The mobile chalkboard was barely legible. Apparently, the fridge was empty too. No more butcher's cuts (they offered minced steak!!), no more fries, hardly anything. A single, mass-produced "goat cheese duo" on two slices of toasted New Year's Eve bread on an endive salad, with nothing else, for €12—it left a bitter taste. Nothing like the photo in the review. People kept coming in and being seated while the choices dwindled. No discount on the bill. It's a shame, it looked nice. Communication needs a complete overhaul, both verbally and in writing. Crossing off the item before saying "no, we don't have that anymore," or "oh, we don't have that either," isn't complicated. Anyway...