A L'Aigle d'Or sur Osthouse

We were at L'Aigle d'Or for the lobster-themed menu... this lunch will remain etched in our memories, it was so excellent. We promise we'll be back!

A refined restaurant with old-world elegance. Private parking is available. First and foremost, it's a solidly built Alsatian house, beautifully decorated. A warm welcome, tables with tablecloths, silverware, and cloth napkins. The ample space between tables ensures a peaceful atmosphere. Exquisite cuisine, friendly and efficient service, all delivered with discretion. Here, you are served by professionals both in the kitchen and in the dining room. At every moment, you feel their commitment to your well-being. In short, a very good restaurant where we love to gather with our family.

Excellent experience, delicious food, I highly recommend it

It was very cozy and nice, and the food was delicious.

It was my first visit to this establishment, and I left completely won over. The welcome, the service, the meal—everything was perfect. The menu was excellent, and what can I say about the dessert? Absolutely divine! It was the best vacherin glacé (made fresh to order) I've ever had. Thank you to my friends for introducing me to this restaurant. I'll definitely be back.

Welcoming atmosphere, excellent service, carefully prepared dishes, excellent quality. Highly recommended.

In one word: elegant. Delicious cuisine, relaxed atmosphere, kind owners, and gorgeous interior… can’t recommend this lovely family restaurant enough.

What a beautiful family home! 3 stars, lovely and delicious. Exquisite and carefully prepared cuisine and pastries. Perfect food and wine pairings.

Our favorite restaurant in Alsace. Great food. Excellent value for money. Unique cuisine, but also traditional dishes.

I've always enjoyed meals here and the kindness of Mrs. Hellmann, the senior owner. But they should offer a choice between coffee with pastries or just coffee. (Even if it's only a small difference in price.) It's not very fair. And when you've already had enough, it might be too much. You should also be able to take away what you haven't finished. Some restaurants of the same standard do that.