Les meilleurs restaurantsde cuisine autres cuisines europeéennes

23/07/2026: No complaints, everything was perfect and the service was impeccable.

16/07/2026: We came as a couple on July 16th at lunchtime and what a welcome! The staff is incredibly attentive to each customer, with thoughtful touches that even some Michelin-starred restaurants no longer offer! (They even take their time and pick up crumbs, something many others overlook.) The wine selection is simple yet effective, with a nice variety of choices! Now, on to the food! It's beautifully presented; you almost feel a pang of regret at having to destroy such a beautiful creation. From the appetizer to the dessert, it's a festival of flavors layered in harmonious balance. I don't want to go to any other restaurant now. Thank you so much for your hospitality and the little candle! ☺️

01/07/2026: The best place to relax and enjoy the atmosphere 🌼

28/06/2026: Food was excellent. Service was excellent. Setting & atmosphere also excellent. Very good experience and highly recommend 👍🏻

14/02/2026: Exceptional welcome at this restaurant, the food is incredible and the kindness of the staff makes us want to come back!

31/01/2026: Exquisite dishes. Attentive staff. Perfect location in the old port of Bastia. A must-try.

03/07/2026: A favorite with regulars, it has a lovely atmosphere and very friendly staff. I recommend the surf and turf tartare, a refreshing and excellent specialty. It pairs perfectly with a lovely local white wine.

02/07/2026: Delicious and original cuisine, excellent and very pleasant service. Well located.

21/05/2026: Very nice restaurant with very good food and super friendly personal ☺️ really worth to visit )

20/05/2026: We went to La Rocha one weekday evening in the pouring Marseille rain. We were the only ones in the restaurant, but we had a wonderful time. The cuisine was high-quality oriental, featuring mezze. A member of the staff prepared the stuffed grape leaves by hand right in front of us. The portions were generous, and the price was more than reasonable for a restaurant at the start of the Corniche. The owner was very friendly. We'll definitely be back.

22/07/2026: A truly brilliant place. Friendly service. The chicken was very juicy and the sauces were excellent.

22/07/2026: Very good restaurant, warm welcome from a smiling waiter, homemade meat, traditional dishes, I recommend it

12/06/2026: The best pasteis you'll find in Lille! Go for it without hesitation!

11/06/2026: Without a doubt the best Pastei de nata in Lille, as good as in Portugal! ❤️

24/06/2026: Great! A huge thank you to Véronique for her invaluable advice and kindness. Thank you again!

19/06/2026: Excellent welcome, perfect customer service. And very professional! I highly recommend them.

07/07/2026: A fantastic experience, a very warm welcome and served with generous and delicious food, I highly recommend it!

05/07/2026: An incredible romantic evening! The place is very unique, the food is delicious, and above all, the service is excellent, with a very warm and welcoming atmosphere. I highly recommend it.

22/07/2026: Dinner was as perfect as ever in terms of food, service, ambiance, and welcome. The originality of the updated dishes, the exceptional precision of the cooking (pollock, Wagyu beef, duck), the masterful control of flavors, and the ingenuity of the pairings are as delightful and innovative as ever. It's a truly flavorful, original culinary experience, brimming with sensory delights. Chef Ledeuil is a pure culinary genius; this is an experience to be repeated again and again, as his cuisine is utterly addictive! Thank you so much.

21/07/2026: What more can I say? This restaurant is a gem, go without hesitation and take a culinary journey with its delicious and enticing menu ❤️

28/06/2026: I've been a customer for a while now and have never been disappointed. The service is fast, the manager is friendly, and the galettes are delicious. I highly recommend them.

27/06/2026: It's very good, very polite, clean, and the service is excellent. I highly recommend it.

02/05/2026: The restaurant offers decent dishes made with local produce. The menu is limited, with no fish dishes.

02/05/2026: Amazing! I'd give 6 stars to very few places, but this is one of them. We stumbled upon it by chance, and the place is beautiful. The woman who served us, who I imagine is the owner, was incredibly kind and gave us great advice on what to order. All the dishes were incredible, the homemade desserts were delicious, the ambiance, the soft music... For us, it was a truly unique experience. Thank you, Elodie, for everything!

11/07/2026: A delightful meal from start to finish, with very friendly and professional service, in the shade under the trees – a real holiday setting. We ordered the menu and will definitely be back. Thank you, Bretons!

07/07/2026: Thank you for the warm welcome and the exquisite cuisine, it was a pleasure.

21/07/2026: Only in Paris 2 days but found this spot second night and it was fabulous. Food truly excellent, 4 different mains including chicken, beef and shrimp (prawns). Clearly freshly made and all spot on. The Gyoza chicken starter was superb. Great for English speakers if needed and front of house brilliant. Restaurant quite small but seems booking not necessary, seated served quickly although was a Tuesday evening.

14/07/2026: Excellent food in a pleasant atmosphere. Prices are perfectly reasonable. A starter, main course, and drink cost approximately €35-39.

17/07/2026: Very friendly owners, generous cuisine with good products. Pleasant setting.

15/07/2026: This is the first time I've ever rated a 5-star restaurant, and it's excellent across the board. The atmosphere was great, with music playing in the background and a thunderstorm playing in the background. The service was pleasant and friendly; the waitresses and the chef were kind and funny. I had the chicken tenders, and they were honestly the best I've ever tasted, plus they weren't too expensive. There are many restaurants with fewer tenders, they're less tasty, less seasoned, and more expensive. Plus, the appetizers were very good, especially the terrine. And the dessert, a blueberry tart, was delicious.