A L'ere du Temps sur Reims

22/02/2026: Excellent restaurant with a fantastic team and our famous all-you-can-eat mussels and fries every Friday! Thank you Manon.

21/02/2026: As regulars in the Champagne region and Reims, we've been eating out here and there for several years now. In Reims, it just so happened that yesterday, quite by chance, there were six of us—four adults and two children—and we were looking at the menu. It looked tempting, so we decided to give it a try. What a surprise! We were greeted by a whole host of staff, all equally polite, who greeted us warmly and showed us to our table. Then came our waiter, who would serve us throughout the evening and guided us with a master's touch. We all ordered the menu and were amazed by the quality and quantity of the food. Having frequented the magnificent restaurants in Belgium, we discovered the true pleasure of French cuisine, without being in a tourist trap. Initially, given their multiple locations in France, we were worried about ending up at a chain restaurant with poor service, but it was quite the opposite. The quality was consistently excellent from start to finish, the service was incredible, the prices were competitive, and we even went back this morning for lunch, and the breakfast was just as exceptional. Why not go back tonight? We're still undecided…! A huge thank you to the team for their outstanding service and attention to detail, and a special mention to the waiter with the bun who went above and beyond to find us the Billecart Salmon we had ordered. A place to remember!