A Table sur Frejus

We ordered three set menus, all absolutely delicious. The food was excellent quality at a very reasonable price. I highly recommend it to anyone looking for a place to eat in Fréjus. It's run by two young people who handle both the food and the service – a great place to support!

A delightful culinary discovery, also offering vegetarian options. We enjoyed the (homemade) dishes and the warm welcome.

Perhaps not the best-located restaurant in the neighborhood, but it still catches your eye with a nice menu and reasonable prices. No regrets, everything was perfect: the welcome, the service, and the food—nothing to complain about 👌. I highly recommend it.

A very warm welcome. Everything is made fresh to order. We had a delicious meal. Good value for money. And the staff are welcoming, courteous, and friendly. I recommend it.

A fantastic find right in the heart of Fréjus! Everything is homemade, and you can taste it from the first bite. The dishes are delicious, with a special mention for the Greek specialty, which is simply exceptional. The chef is very friendly, welcoming, and passionate about what he does. The cuisine is generous, authentic, and bursting with flavor. For me, it's definitely a must-visit, the benchmark in downtown Fréjus. I recommend it without hesitation!

A must-visit if you're in the area. On our return from vacation, we received a warm welcome from an extremely friendly waiter. The food—starters, main courses, and desserts—is incredible, a true team effort that makes it well worth the trip and a return visit. Only fresh, homemade products are used, cooked with passion, and the service is impeccable. Enjoy your meal, as it will remain one of our best. Don't hesitate!

While passing through Fréjus, we had dinner at this restaurant. We had a wonderful evening. Everything was perfect. The staff were incredibly friendly. The meal was excellent +++ 👍 Thank you ☺️

Very refreshing and delicious lemonade. Generous salad and excellent dessert. Very friendly waiter.

This Sunday, June 7th, I had lunch with my friend at the restaurant A Table. We enjoyed the homemade dishes: bouillabaisse and cuttlefish with parsley and garlic, followed by two salted caramel creams with delicious hazelnut pieces. The service was professional and friendly, with a smile. We had an excellent time at this restaurant.

Excellent place, homemade dishes prepared with care, both visually and in terms of taste. The welcome and service were top-notch, with a smile throughout the meal. A welcome change from frozen seafood by the sea 👍