We enjoyed the food, the quality of the ingredients, and the originality of the dishes. The pace of service was perfect, and the staff were very kind and attentive. We will definitely return.
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Sandrine Boitel
.
14 août 2026
10,0
Superb! I knew this restaurant from the off-season, and I had the pleasure of discovering it in the summer, enjoying the lovely outdoor terrace/garden.
The staff are, as always, incredibly friendly. I highly recommend it.
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Stéphane Matuszak
.
13 août 2026
10,0
We've been going there for a while now; the staff are lovely, the homemade food is delicious, and the setting is very pretty and unique.
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Cassandra Maerten
.
11 août 2026
10,0
A really lovely setting, a fantastic welcome, and we had a wonderful meal! ☺️
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Mig Mid
.
10 août 2026
10,0
A must-try restaurant! Incredible decor with a mining theme. In the summer, you can eat in the garden. The food is delicious. And the staff are very friendly!
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Sophie David
.
09 août 2026
10,0
A very pleasant time in the garden. Good meal. The chocolate mousse is very good.
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suzette BRASSEUR
.
09 août 2026
8,0
A fantastic time spent at Fosse 7 this Saturday, August 8th. The welcome and staff were very friendly (smiling and humorous). We enjoyed a homemade aperitif and a piece of beef with smoked butter, which I highly recommend, all served in a pleasant setting on the terrace.
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Jean-Paul Wissocq
.
09 août 2026
10,0
The welcome was fantastic, the place takes us back in time.
The meal was excellent, and the terrace is a gem.
I had a wonderful time.
Thank you and keep up the great work!
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mélissa Lamotte
.
09 août 2026
10,0
A wonderful discovery! The place has the feel of a charming little open-air café, with a friendly and welcoming atmosphere. The decor, inspired by the mining world, highlights local history and gives the place a real sense of identity. We had a lovely time in an authentic and inviting setting.
Our only slight criticism: the à la carte prices seemed a little high. However, this doesn't detract from the quality of the experience or the restaurant's atmosphere.
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NATHALIE VEJUX
.
07 août 2026
10,0
It's best to book in advance, but it's worth it; the welcome, service, and food are excellent.
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Hervé PETILLON (P.Hervé)
.
06 août 2026
8,0