Alrégal sur Auray

25/06/2026: Bravo chef for this remarkable dinner of flavors, colors, and originality! Incredible value for money! You deserve great success! Your work deserves to be rewarded, and we hope that the residents of Auray and beyond will soon come to discover you!

22/06/2026: We found this little restaurant via the Michelin Guide; otherwise, we probably wouldn't have gone in during our visit to Auray. Nevertheless, it is highly recommended. For a very reasonable price of 49 euros for a four-course menu, you get one surprise after another on your plate. Tuna with Sangria sorbet, pan-fried duck liver on a mousse of fresh peas, home-smoked beef with a beautifully combined sauce, or a fine dessert to finish. With every dish, there was a great deal of attention paid to vegetables and herbs, which many consider a real plus. The accompanying organic wine was in line with the rest of the menu and offered excellent value for money. Wishing you continued success!!!