Am'en Donne sur Le Grau-Du-Roi

05/03/2026: An absolute delight! I was able to enjoy a mullet ceviche, specially requested when I made the reservation. It was very generous, cut like sashimi in Tokyo or other Japanese cities, and seasoned divinely. The monkfish stew that followed was just as good as the starter. If it weren't so far away, I'd make it my go-to spot for food lovers! 😂😂😂 Keep up the good work, well done, and thank you!

16/02/2026: Hello We ate at this restaurant tonight. First point: we ate very well. Fresh ingredients, well-prepared, no complaints. Second point: if you want to deal with unfriendly staff, go for it! I have rarely seen this kind of welcome and this kind of behavior. Third point: change jobs? Forever. But thank you for the nice meal :) We won't be back.