Au Bassin sur Perigueux

What a pleasure to find Caroline and Alexandre after time in this little haven of peace! Thank you for this sublime meal with as usual quality products it was excellent thank you!!! Looking forward to seeing you again Hélène

A great address a few minutes from Périgueux station. Fast and efficient service. Very accommodating staff (I had a train to catch and was picked up straight away). Being vegetarian, I opted for the delicious buffet of raw vegetables followed by an excellent peach soup. I highly recommend this address and will return! Thank you for everything !

A great time with friends of 30 years around a friendly table, a homemade pâté to die for, various bottles and quality meat... A very nice address. And the attendance at the place confirms it.

All the “figures” in Périgueux can be found here! After presiding over the destiny of the city's most renowned pastry shop, Caroline and Alexandre pitched their tent here! An impeccable restoration! A nice formula with buffet of appetizers (or not), dish of the day and dessert (or not). No complaints ! A fast, attentive and efficient service led by the 2 virtuosos who belong to the walls! Here, everyone knows each other and diversity is essential! Newbies are very quickly integrated into groups already formed and after 2 or 3 visits we are regulars! Here we find the formula and the atmosphere of the "workers' restaurants" of the "world before"! Also a card if you want to improve an already extraordinary ordinary one! From the first rays of sun: such a pleasant terrace! We don't always remember why we ended up there the first time but we always know why we come back!

Un régal de l’entrée au dessert des patrons supers, et du personnel très agréable . Je recommande les yeux fermés … le tartare revisité est absolument délicieux, les frites croustillantes… le vin, la gamme est grande et tous les prix…. Super déjeuner

L'endroit hors de Périgueux centre est sympathique acceuillant , s'y retrouve la une clientéle diverse autour d'un menu du jour dans la semaine particulierement attrayant , le buffet est somptueux , le dimanche il est pratiquement un des seuls restaurant ouvert , on y mange à la carte et je vous recommande la côte de boeuf plus que délicieuse ...le chef est entre autre un patissier renomé et reconnu sur la place , service au top.

We have just stopped on the road to Sarlat and received a very warm welcome. Children served very quickly. And the dishes were all very good and homemade. Very good address

Very warm welcome, the tagine was good for a fair price

Lunch on the covered terrace, no noise despite many customers. The dishes are generous and cooked with love. As for dessert (a caramelized apple tart), a little masterpiece. Service full of kindness. Good experience.