Delicious meal 😋 but not enough food, maybe we're too greedy.
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Virginie Lemaire
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16 novembre 2025
8,0
Excellent food in a lovely setting, impeccable service, delicious and beautifully presented dishes
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Jo Collard
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09 novembre 2025
8,0
Excellent! The concept is fantastic! The dishes were of very high quality and delicious, yet generously portioned. The ingredients used were top-notch. Absolutely nothing to complain about! This is a great place to keep in mind! Well done to the team!
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Rémi Guilbault
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05 novembre 2025
10,0
A truly wonderful culinary discovery on the Genoese wine route, featuring Pouilly and Sancerre wines... The sweetbreads we had that day were excellent!
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virginie gauthier
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28 octobre 2025
10,0
Very good restaurant. Beautiful and tasty dishes.
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Jeannot Baba
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23 octobre 2025
10,0
A wonderful discovery at this address.
Very original dishes with exceptional flavors.
Beautiful bistro atmosphere, very clean, and friendly staff.
Very reasonable prices for the quality and quantity.
A must-try again and again.
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Stéphanie
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14 octobre 2025
10,0
Excellent restaurant. Choice of three menus. Very tasty, with always homemade appetizers. Parking is not available in front, but it is nearby. Reservations are recommended, especially on weekends.
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Veronica Dreessen
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03 septembre 2025
10,0
Very well-run establishment. Always consistent in the overall service (dining room and kitchen). Perfect service where everything flows together without any downtime. Very good quality cuisine for a bistro, the chef showing imagination to enhance desserts that may seem simple... today rice pudding with apricot coulis, nougatine pieces, pistachios, small shortbread, all topped with homemade pistachio ice cream... a real delight! Also worth noting, and this is not the case everywhere, is the mastery of cooking red meats, which proves that there are real professionals behind the stoves.
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This is exactly the sort of restaurant that people in France are looking for, but is increasingly difficult to find. A great central location, friendly staff and superb classic food prepared with care and attention. We both had 3 courses for €25 at lunch, but I had an excellent fillet steak for an extra €6. In the UK the steak alone would be more than the €31 meal!
We chose a red Sancerre, €12.50 for 50cl, to accompany everything, and I was delighted to see it was from a grower I’d stayed with on my motorhome travels in the past.
I cannot recommend this place too highly!
Service was good
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Martin Kurrein
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21 août 2025
10,0
Great food and atmosphere. Make sure you have a little French it makes it easier to order.
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SHAUN ELLISON
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13 août 2025
10,0
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