Au Bon Accueil sur Alban

Restaurant with traditional cuisine, good value for money. Pleasant staff.

Très bonne cuisine copieuse dans ce restaurant hôtel de bord de route, entre Albi et Millau. N’hésitez pas à pousser la porte !!

Living 20 minutes from Alban, we regularly dine in this restaurant (twice a month). Lydie always welcomes us with a big smile and great generosity and the cooking is really top notch. Here it is a chef who cooks which explains our assiduity in frequenting this restaurant. The foie gras duo is one of our favorite dishes. The chef deserves at least one star in the Michelin guide or G et M. We recommend this restaurant to all gourmets in France and Navarre.

Very tasty and very hearty cuisine, to be recommended.

We stopped unexpectedly for lunch, in the middle of a 4-hour journey: what a nice surprise to eat such good food, fresh and well prepared, for cheap, and with very pleasant staff! Good address

Nous passions souvent devant mais aujourd'hui nous avons fait la halte . Un établissement ancien mais bien entretenu et une cuisine généreuse, personnel aimable et ouvert le dimanche à midi. Nous y reviendrons

Very good Tarn restaurant!! Top waitress Copious and very good dishes. To recommend. Congratulations to the bosses

Very friendly and attentive staff. The meal is perfect 🤩

It's not the first time we've come to eat, but NEVER disappointed! Excellent cuisine! lovely staff, honestly, go there! As for their Norwegian omelette, it's killer!