The starters and main courses that I usually have are excellent. I usually have fango rice papillotes or Thai shrimp soup as a starter and a Cantonese-style Peking duck with sticky rice as a main course. The particularity of this Chinese restaurant is that they do not use oil (at least for the starters/mains that I mentioned). The boss is friendly.
First time for my family and I, we loved it.
The lady at the service was incredibly kind and smiling and very pleasant with my 4 year old son.
We truly loved the excellent and hearty dishes and the affordable prices!
Traditional and very charming decor!
We will come back, excellent surprise for us!
Thank you for this warm welcome!
Un des meilleurs restaurants asiatique ! Les plats sont + que qualitatif, l’ambiance familial est agréable et en plus de cela le personnel est adorable.
Je viens depuis plusieurs années, sur place comme a emporté et je ne m’en lasse pas !!