Food was good but not great especially with the quality of the location and service. Very tongue in cheek menu.
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Scott Cuthbert
.
17 avril 2026
8,0
Excellent menu, impeccable welcome and service. A must-stop on the Burgundy wine route.
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Roland Bourgery
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14 avril 2026
10,0
The prices are above average, but go and you won't be disappointed. Everything is delicious, expertly cooked, the meats are melt-in-your-mouth tender, the fish impeccable. An extensive wine list with options for every budget. A true pleasure with simple dishes. The poached eggs meurette sauce is divine. And the waiters are incredibly attentive. Add to that the setting of the Fixin vineyards, and the scene is set.
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DUKE Nukem
.
05 avril 2026
10,0
A very pleasant surprise, nothing to complain about regarding the service.
The welcome, the quality of the food, the atmosphere—everything was perfect.
Well done to the whole team.
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Laurent CC
.
05 avril 2026
10,0
We've had lunch there several times before. This time, we were there for dinner. Pleasant service, very nice setting. The meal was decent, very generous and well-seasoned! The vegetables were a little dry... Nice wine list. Overall, a nice restaurant, fresh food, pleasant atmosphere.
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Colette Zak
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23 mars 2026
10,0
Great experience! Incredible place, food and of course, the wine!
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Inácio Szabó
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22 mars 2026
10,0
A very good last-minute lunch. We're so glad we found this restaurant.
The food is good and the portions are generous.
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Marine DAVER
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22 mars 2026
10,0
We came to celebrate our dad's 98th birthday on March 7th with his grandchildren. Thank you to José and his team for the warm welcome, attentive and professional service. Thank you to Gérald and his team for the delicious hot dishes 😋 and the lovely surprise for dessert. My guilty pleasure when I come here is the eggs with Epoisses cream – absolutely divine ❤️🥰. We were surprised to be served by Dylan, our neighbor, and Nina – we didn't know they worked at Au Clos – what a lovely surprise 🤣. Thank you all. Seb would have loved to see the old veteran from Gevrey again 😜.
Dominique Bailly
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sebastien desclerc
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19 mars 2026
10,0
We had a wonderful time at Clos Napoléon. Seated in the upstairs dining room, we enjoyed a peaceful atmosphere that allowed us to savor an exceptional Burgundian meal. The servers were particularly kind and had a great sense of humor. I highly recommend it.
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Jeremy
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15 mars 2026
10,0
The food, service, atmosphere, and welcome were all incredibly friendly, and it was so good that I didn't even take a picture of my empty plate 🍽 (sorry!). And the eggs meurette—I can't even begin to describe how delicious they were.
I highly recommend it.
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Dorothee Corcoy
.
11 mars 2026
10,0
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