Au Cochon Rouge sur Pont-De-Vaux

Always a pleasure to come here. Very good, I recommend it. Full of memories.

I loved the old-fashioned bistro style setting. The terrace is really nice. It's just those huge, poorly executed paintings of pigs that spoil it. As for the service, a pretty young woman brings you the dishes and a bartender pours drinks. However, creating a welcoming atmosphere in a dining room is a skill. The food... Let's just say the frogs' legs were decent, but the cook clearly doesn't know how to cook a hamburger. There's a difference between "well-done" and burnt. I'd been advised against it, but it's the only place open at the beginning of the week in the area, so I didn't have much choice, and besides, they could have improved since the experience was three years ago. Alas, no... It's a real shame to leave such a lovely place disappointed.

Home-style cooking, fast and efficient service, and delicious homemade dishes at a very good price! Well done, keep up the good work!

A great find tonight at this restaurant and I'll definitely be back. The staff was lovely and we had a delicious meal. Thank you for a wonderful experience.

This restaurant, open in the evenings, was a wonderful discovery on my route. The welcome was warm, and the traditional dishes were excellent! Thank you!