Au Fil a la Pate sur Ramatuelle

27/08/2026: It is the best hotel experience we ever had! We had a wonderful time at La Réserve. The whole team was super helpful and kind. The style and the beauty of the property, the buildings, the gardens, the rooms is stunning! 10 out of 10 does not describe it properly, it’s a 20 out of 10. We are definitely coming back!

24/06/2026: I would highly recommend La Réserve Ramatuelle for a trip to Saint-Tropez! The rooms were beautiful and had plenty of closet and hanging space, and we had a terrace with an incredible view of the sea and mountains. The hotel also gave us such a warm welcome — when we arrived, my brother and I were given hats, a blanket, and a sleep mask, which was a thoughtful touch. Additionally, the service throughout the hotel was outstanding, everyone was so kind and attentive, and breakfast was a highlight, especially the pastries! Eating while looking out over the Mediterranean is a memory I will never forget! The concierge team was also amazing and very helpful throughout our stay. I also had the opportunity to interview the head pastry chef, Julien Coulomb, who was incredibly kind and generous with his time. It was so interesting to learn how much hard work, creativity, and teamwork go into making and changing the pastries every day. The location was another huge plus, Ramatuelle is close to Saint-Tropez but feels much more peaceful and less crowded. Overall, La Réserve Ramatuelle was an incredible experience, and I would absolutely recommend it!