Au Large sur Cancale

8,1

Basé sur 519 avis trouvés sur 3 webs


tendance

4
De 45
à Cancale
3
De 31
de cuisine Française à Cancale

Les clients commentent vos plats de...

port simple salade parfait

Note et avis

Excellent service, top-notch. Nice menu.
Plus de commentaires
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28 février 2026
10,0
We had a wonderful time and, above all, the food was excellent. The ribeye steak was enormous and absolutely delicious, with a generous portion of fries, as were the homemade sauce and the superb vinaigrette that accompanied the salad. A nice little glass of Chinon wine was the perfect complement, and to finish, a delectable crème brûlée. Needless to say, we thoroughly enjoyed ourselves, not to mention the sea view and the very friendly staff. Five stars, well deserved!
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22 février 2026
10,0
Very nice restaurant, I had a Savoyard burger which was delicious, the sauce was incredible 😍, but a bit too heavy on the cheese, otherwise a very good atmosphere and very beautiful premises
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10 février 2026
10,0
I loved the seafood bistro atmosphere. A small menu, but everything was homemade and delicious. I highly recommend it for the ambiance, the perfect service, the super friendly staff, the good, simple dishes, and of course, the view!
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28 décembre 2025
10,0
I really enjoyed it, it was very good and friendly, I recommend it 👍
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28 décembre 2025
10,0
From appetizer to dessert, a delight. The tuna tataki is exceptional. Very warm welcome. Lovely sea view. Highly recommended.
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26 novembre 2025
10,0
Quiet. Beautiful view. Decent food but a bit pricey. We should support local restaurants. A plus for the decor.
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17 novembre 2025
8,0
Yum yum, black pudding with cider sauce and a Kouign-amann! I felt like I was in Brittany!!! 😃 I thoroughly enjoyed it 😋 not to mention the setting overlooking the sea 🌊!! The welcome and the owner's smile 😉 were just like the food and the setting... "Just the way I like it 🥰"!!
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31 octobre 2025
10,0
Oh top....thank you for this lovely moment 😜
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26 octobre 2025
10,0
Very nice place to have a drink by the sea.
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17 octobre 2025
8,0

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Au Pied d'cheval

10/11/2025: Best mussels I've ever eaten, go for it without hesitation!
08/11/2025: Thanks to Fred and Christophe for the warm welcome and for sharing their expertise. We stayed downstairs to chat and learn how to safely open oysters. The mussels and hot oysters were a real treat. A great menu, quick, efficient, and authentic service – a sure bet for a good time with friends. Carole, Estelle, Christophe, and Laurent, who are going to the "show" at Le Phare in St. Coulomb.

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