We came on a Saturday at lunchtime with my partner and our child. The restaurant is located in a very peaceful setting, away from the hustle and bustle, in the middle of the forest, which is very pleasant. I chose the lamb shank, a sure thing for me, and I found it very good. A very good experience that makes us want to come back, especially to try the sweetbreads, which looked very appetizing.
We ate at this restaurant based on the good reviews we'd heard.
The service was incredibly slow; it took three hours to eat a starter, a main course, and a dessert. It's outrageous.
The food was simple and efficient, but offered no real culinary pleasure. Quite disappointed with the overall experience, we won't be returning.
A restaurant nestled in the woods where you can enjoy dishes that are as delicious as they are sophisticated. A sure bet for Sunday dining in the Cher region, offering a gourmet menu at a very reasonable price. It's undoubtedly the new Chabur.
Well done to the whole team.
We went there on a Sunday evening (February 15th) and received a very warm welcome.
The meal was generous, excellent, and beautifully presented.
The wine list was magnificent, featuring some very good Corsican wines.
Thank you very much, and we will gladly return.
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