AU Pied D'poule sur Hyeres

Highly recommended!! We ate wonderfully, from appetizer to dessert.

Delicious and generous portions, with friendly staff. There was a long wait despite the restaurant being relatively quiet, but the quality of the food justified the wait. Be careful with the pork; it was overcooked!

A very good place, the all-chocolate dessert is absolutely divine, the menu is simple and easy to read, a reliable choice in town, the decor is also worth noting, very nice

We drove for 6 hours and we were starving!! First restaurant in Hyères and what a pleasant surprise!! Delicious and inexpensive food with impeccable service. Very warm welcome. Thank you so much, the holidays can begin 😘

It was perfect for Valentine's Day dinner.

Always good and never disappointed. Simple and efficient, with a friendly and effective team.

A wonderful time spent together. Great service 👍 and excellent food 🤩

Fresh and delicious food, great service but nothing too special.

What more can we say than thank you? Thank you for the warm welcome. Thank you for the smiles. Thank you for the delicious food. Thank you for everything. It felt so good. We had a wonderful time and one thing is for sure: we will be back.

Always so good, always so generous, with fresh, high-quality ingredients 👌 Le Pied de Poule in Hyères is a sure bet! A real pleasure every time I visit. Special mention to Karim, the creator of the famous Japeth salad, which I've been ordering since it was added to the menu… and it's still just as delicious 😍 The beef tartare is perfectly prepared, seasoned just right—and it's becoming so rare to find such a well-executed tartare! And what can I say about the superb dishes currently on the menu: the braised beef cheek, the chicken supreme with morels… a real treat 🤍 The ingredients change with the seasons, proof of true home cooking and respect for the produce. And on top of all that, the staff is lovely, welcoming, and attentive… you really feel at home there. An address I wholeheartedly recommend 👏✨