Auberge Au Pere Darbel sur La Chapelle-Villars

I can't wait to go back. We had a wonderful time as a family with our 5-month-old daughter and our Staffordshire Bull Terrier. The service was impeccable, attentive, and everything was homemade. The atmosphere was lovely, the food was delicious and flavorful, the room was clean, and the view was exceptional. Everything was perfect. Thank you for the warm welcome. This is a welcoming place. It was our first visit, but we will definitely be back.

Magical place with a magnificent view! We came by chance with children after a lovely hike. The staff is very friendly and the owner kindly offered us a delicious homemade sausage to accompany our bottle of wine. We will definitely be back for a family meal!

We ate a delicious mixed platter there. Everything was good. Especially the wild boar sausage. The service was pleasant and warm. The place is superb and charming. The farmhouse is cute, and the donkey loves cuddles :) The chef is a true master craftsman who puts passion into his dishes.

We tried the brazier this Sunday at Père Darbel: €35 per person excluding drinks (starter, main course, vegetables, cheese, dessert). Let's start with the restaurant's location: fantastic. A beautiful view, accessible, and easy parking. The welcome was nothing to complain about, quite the opposite! Everyone was very charming and friendly. Starter: several salads to choose from (no cold cuts), main course: 4 different meats, mature cheeses, and a small assortment of desserts. For the price, it seemed pretty reasonable; we weren't hungry anymore. A tip if you want to try it: remember to make a reservation. They have a Facebook page, where I recommend following them to see what they offer.

A little disappointed, because it was a brazier evening, so the menu was set, the starter buffet wasn't great, there weren't many raw vegetables, there weren't many vegetables on the brazier, just potatoes and aubergines!! Other vegetables would have been nice (peppers, courgettes, tomatoes, onions...) The watermelons were full of flies!!! The cheese and tome daubée were decent and good. The gourmet plates were a little light!!! In short, it was the first time we came, we should have waited and come when there were the platters on the menu and the menu was very tempting, but on the other hand, there was a lovely view and a great sunset!!!