A treasure of a small inn nestled in a tiny village at the top of the cliffs overlooking the meanders of the Rhône. Pleasant chicken with morels to enjoy under the wooden frame while watching the river shimmer. Warm welcome and fast service.
I highly recommend this restaurant the food is excellent. The boss and employees are very friendly and professional.
The Carthusian gratin and the calf's head: a killing.
Super découverte
Accueil au top, effectivement comme à la maison
Spéciale dédicace pour les motards, un bon arrêt en revenant du col de portes
Faites le détour
Vue imprenable
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