Delicate cuisine and a warm atmosphere.
The cauliflower velouté was exquisite, followed by the endouillette sausage with mustard sauce and mashed potatoes that melted in your mouth. An excellent restaurant.
Excellent discovery: fast and efficient service, very attentive and helpful staff. The dishes are excellent, as beautiful as they are delicious, and perfectly cooked. A superb experience from start to finish — I highly recommend it!
First time at this Auberge de Boisset.
A wonderful discovery.
Top-notch service, no waiting.
The staff is super friendly and attentive.
The menus are perfect. Nothing to complain about the "semi-gastro" cuisine.
FYI: the menu changes in November.
We'll be back... Promise!
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