Auberge de Carluc sur Cereste

A delicious start to the meal: bone marrow, perfectly seasoned, followed by a creamy risotto with mushrooms and Parmesan—a delight! What more can I say? The attentive chef comes to the tables to greet the customers. I highly recommend it.

A lovely evening with delicious food, a very friendly and pleasant welcome – a great place not to be missed! Thank you!

We stumbled upon this restaurant quite by chance. We were looking for a place to grab a bite after sightseeing. What a wonderful discovery! A beautiful place, not air-conditioned, but cool, quiet, and well laid out. The staff were very friendly, attentive, and responsive. The food? Delicious! 😍 A very small menu: 3 starters, 3 main courses, 3 desserts, and a set menu (starter and main course for €16.50, which is still quite reasonable 😉). High-quality and delicious ingredients; the flavors were both bold and refined. We highly recommend this lovely place that delighted our taste buds! 😊

Warm welcome, friendly and helpful servers. Exceptional, flavorful, and delicious food – kudos to the chef! Highly recommended.

A wonderful place that I highly recommend! It's such a pleasure to find a restaurant where the quality is consistently high, with generous, beautifully presented dishes at very reasonable prices. The welcome is always warm, with a smiling, attentive, and professional team. A huge congratulations to the chef, who is passionate and dedicated, putting his heart and soul into his cooking. It shows in every dish and makes all the difference. Thank you to the whole team for this lovely experience; we will definitely be back!

New ownership Very refined cuisine, a good step above the old one... The flavor is there, omnipresent in the seasonings, in the rich sauces, and the cooking is fresh and expertly executed. Divine tuna tartare, meltingly tender pork belly with a robust garlic sauce... Sublime. A little more effort on the service and it will be almost perfect.

We came to share a meal with our family. With the late June heat, we ate inside. No fan. No chilled water, and the wine bottles were warm, even the red. The rosé was the same. They offered us ice cubes!! For red wine.... For dessert, we found a piece of screw in a bowl of strawberries. The chef apologized, but we paid for the dessert anyway. One of the waiters was impatient for us to leave. What a shame....

Great restaurant run by a young team. A small menu featuring fresh, well-prepared ingredients. Pleasant atmosphere and setting, all at a reasonable price. I'd gladly return.

Great traditional french food. Great service. Low price. Great pick! Under new management/new chef since 2025. Excellent fine signature cuisine. Don't miss it!

Sunday lunch at my village restaurant was a wonderful discovery! The cuisine was exquisite, flavorful, and bursting with taste (the tuna tataki was cooked to perfection), paired beautifully with the suggested wine, and the dessert was a delight (shortcrust pastry, strawberries, pistachio). Kudos to the young chef! The service was impeccable, efficient, and friendly, provided by Aaron. We will definitely return.