A pleasant discovery during a meal for two! The dishes are well thought out and tasty. The starter made with eggplant, anchovies and a delicious “mousseline” to die for. The vegetarian zucchini risotto is a great discovery, even if a little salty. The Diplomat with a simply exquisite dessert! Very nice wine list. Pleasant, rustic room. It's worth the return!
The place is imbued with zenitude and it would be wise to call at least to find out the day's menu because the dishes have powerful flavors and will confuse "fine beaks"; the products are local and the cuisine “home”; service starts at 12:30 p.m. and there is no "worker" menu, nor draft beer(s). The atmosphere is reminiscent of a third place, as well as the very "cool" service. The background music (this day: Billie Holiday) is pleasant, the prices "gastro" and parking possible in front and nearby.
A bar restaurant hotel of which I tested the first two aspects.
Bar side, very nice especially when the weather is nice with a small pétanque court to perfectly accompany the aperitif.
Restaurant side, unique menu with super well done and mastered cuisine. Honestly, very nice work. The support on the choice of wines is impeccable.
In terms of service, there are ups and downs but hey... Only one visit so let's stay on the positive side. A very good moment.
La cuisine, à base de produits essentiellement locaux, est recherchée sans être prétentieuse.
Une très belle carte de vins nature avec une cinquantaine de références locales et mais aussi d'ailleurs. Une vraie surprise dans un lieu hors du temps où j'aime me rendre chaque été. Ca a peu à voir avec la tradition gastronomique auvergnate et ses portions qui tiennent bien au corps mais c'est un régal notamment aux beaux jours sur la terrasse.