Auberge de la Bouzaise sur Combertault

A country inn where we had a wonderful time. Generous and excellent cuisine. Friendly and professional service.

For my 70th birthday, I used the inn's catering service. All my guests were delighted by the excellence of the dishes: foie gras as good as anything from the Southwest (bravo!), poached eggs with Cîteaux and Epoisses cream (a delight!), and beef cheek in red wine with its garnish (a hearty and flavorful meal!). Many thanks to the chef for preparing such a wonderful celebratory meal, and also to his wife for her warm welcome. Bernard Livet

Very good value for money Fast, efficient, and a perfect welcome

Good cuisine focused on Burgundy and its traditional dishes. The portions are plentiful and the selection is wide. The desserts are classic. The homemade appetizers are good but not very alcoholic. Attentive service.

A very, very good meal. We had the €29 menu for a starter, main course, dessert, or cheese. The eggs meurette were delicious, the beef steak was to die for. The meat was flavorful and extremely tender. It's rare to find such good meat at this price. Homemade fries... all accompanied by a very good wine at a reasonable price. In short, it was perfect... the only small point would be the decor of the room, which lacked a bit of warmth. Otherwise, we highly recommend it.

Everything is homemade and plentiful.

While visiting my partner's family for a reunion, we visited this establishment. We thoroughly enjoyed ourselves. Delicious produce, authentic cuisine, attentive staff, a charming setting, and a very good local wine list. A big THANK YOU to the managers and the entire team. We hope to return as soon as possible.

Very well received, good food, very pleasant service

A very good time. Excellent meal with very good products. Thank you very much.

A great discovery, being in the region, we had a very good meal. Hearty, very tasty, and very affordable, we recommend this restaurant. Thank you and see you next time.