Auberge de la Route d'Or sur Candes-Saint-Martin

A little sneak peek at the new chef, Paloma. Tasting the dishes from the menu before the opening tomorrow. Absolutely perfect, the cooking is just right... Thank you to Paloma the chef and of course Ludo and Caro, the owners, for their professionalism. Highly recommended. Loïc B

We had lunch there with friends and had a wonderful time: delicious and refined cuisine (the fish and meat were cooked to perfection, and the flavors in each dish were subtly balanced), excellent service with engaging conversations about wine and the region. All this was done with humor, a relaxed atmosphere, and great generosity in sharing. Everything was perfect. We loved it!

We had a wonderful time at the Auberge de la Route d'Or with Ludo! It's great to feel so welcome, receive such good advice, and enjoy such delicious food and drinks. What a delightful experience from start to finish! Thank you!

A charming little inn on the steps of the Collegiate Church, a cozy setting where time seems to stand still. The welcome is very pleasant; our host is a true connoisseur of food and wine pairings, suggesting wines we would never have thought of. The dishes are succulent, refined cuisine where every detail counts. A restaurant to remember if you're from the region or just passing through, as was the case for us. Kudos to you for the exceptional customer experience! We love being surprised, creating lasting memories, and wanting to return. Our host charmed us with his genuine pleasure in welcoming guests, sharing his passion, and above all, making them happy! This is so rare these days that it deserves more than just praise; it should be shared with other food lovers.

Very warm welcome, very good service, and very good dishes, I had the monkfish with its bourride sauce and vegetables, it was very fine!