Auberge de l'Erdre sur La Chapelle-Sur-Erdre

The aioli was okay... it's a shame the fish was salmon. Use whiting or haddock. Ditch the shrimp and add two langoustines. A mayonnaise made with olive oil would be a nice touch. In short, it needs improvement! Otherwise, the Muscadet was excellent!

First time here and we weren't disappointed. Excellent service, delicious food. Good value for money. We loved the atmosphere and decor of the place.

A recent change of ownership, probably, but - The service was very subpar: Relatively slow, the daily menu service was slow, and 20 minutes to get the menu board was a bit long. The jokes and humor were a bit heavy-handed. Having to get up to ask for cutlery that had been put on the floor wasn't great. The food was decent, but it's a shame they didn't ask how the meat was cooked and served some potatoes raw in the center. The ice cream dessert was partially melted, probably due to a long wait at the pass. The flammekueche pizza was a bit of a joke on Italians and Alsatians 😅 The establishment is under video surveillance, but there are apparently no signs indicating the presence of cameras or recordings. They should be careful about how they handle the footage.

A meal with colleagues on a weeknight, a very pleasant terrace. The service and welcome were efficient, professional, and warm. The creamy burrata was a delight 😊.

We came for a team lunch and had a lovely time on the terrace. The savory floating island dessert was particularly good and truly innovative. The chicken tenders were decent, but nothing to write home about. In short, an affordable lunch menu with a good selection and dynamic, very efficient service. I'll be back to try the pizzas, which looked very tempting! 🤗

A warm welcome and friendly service made dining on the terrace a real pleasure in this heat. We thoroughly enjoyed the homemade dishes.

We stumbled upon this place during a stopover on our way to a weekend getaway to the seaside, and we had a wonderful evening. The atmosphere was very pleasant, the service excellent, and the setting really lovely. Special mention goes to the pizzas, which were delicious! We highly recommend it and will gladly return.

A wonderful discovery with colleagues, everything was perfect, we highly recommend it 👍

Disappointing goat cheese salad made with a standard log; at least use Crottin de Chavignol or a more flavorful log. €17 for the salad! The pizza dough clearly lacks flavor. What a shame.

A wonderful experience at Auberge de l’Erdre! The setting is lovely, the welcome warm, and the service attentive. The dishes are delicious, beautifully presented, and prepared with high-quality ingredients. A place to recommend without hesitation.