Delicious food, great atmosphere, and very friendly owners.
We were greeted very politely and immediately seated at a free table. Today's specials were presented beforehand.
We opted for snails, salad with liver strips, and two kinds of tarte flambée – it was delicious! The atmosphere is a bit dated, but that makes it super cozy, and there's plenty to see!
The food was delicious there. The owner was attentive and friendly. She translated and explained the menu and dishes to us. Despite the full house, she took plenty of time for us.
I'll be back!
Very good food and very good service, I haven't been there for years and they are still the same although the prices have gone up a little, but the quality is still very good
I came to eat with my family and I took a cordon bleu which was elastic like rubber, impossible to eat despite the service which was very nice and the atmosphere which was average