Friendly atmosphere. Friendly owner. Complimentary homemade appetizers. Set menu for 30 euros: starter, main course, and dessert with 5 choices, all homemade. Quick service. Highly recommended.
Grandma's cooking in an authentic Valois atmosphere! Located at the crossroads of the two immense forests of Compiegne and Retz, the Auberge de la Vallée is a comforting stopover. I often walked past it until the day I finally tried it! And what a moment!! Fireplace, delicate service, tasty dishes... Everything is homemade! I enjoyed lingering, chatting with the other customers, then the owner, and finished lunch on the sunny terrace in the middle of October. An enchanting interlude!
A wonderful discovery, this inn in the heart of the village of Morienval. Generous and very tasty cuisine. High-quality, locally sourced dishes. Very pleasant and fast service.
A walking tour through the centuries through the streets of the village leads us to discover the abbey and all its associated buildings.
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