Auberge de Morienval sur Morienval

Perfect value for money, The food is very good, and a nice village atmosphere

We were a group of 29 people. We were generously welcomed, the lunch was hearty, traditional cuisine very appreciated. Thanks again

Nice atmosphere, excellent homemade food, atypical decor and adorable waitress Marie. I recommend

Very warm welcome, short and well-mastered menu, quality traditional cuisine :) I took a 30€ menu with a warm maroilles salad as a starter, a porcini steak (REAL FRESH CEPS) as a main course and a nice plate of farmhouse cheeses. Dessert choice: apple pie, profiteroles, chocolate cream caramel mousse. Everything is homemade, my man had a homemade duck terrine as a starter which was not bad! Thank you and see you soon