Auberge de Saint Ulrich sur Haut-Clocher

The welcome is always excellent. The daily special is comprehensive and very sophisticated. The presentation is impeccable. The staff is friendly. I highly recommend this place.

A truly magnificent restaurant. A breathtaking setting with a very large outdoor terrace. The menus are surprisingly small considering the excellent quality of the ingredients! Highly professional service. A wonderful experience every time.

Very pleasant restaurant, very welcoming staff, delicious food, I highly recommend it

First visit, and a pleasant surprise, culinary-wise: the estate is magnificent, offering great potential for future projects. I highly recommend it. Thank you for this relaxing experience.

Nice place good deals awesome 👍😎

Since we drive over 100 km to this restaurant, we unfortunately can't be there very often. Today was finally the day again. Our journey was rewarded with a wonderful meal and exceptionally good service. In short, one of the best restaurants I know, and I know a lot.

Don't hesitate... go for it... the lunch menu at 20 euros is fantastic!

Hello everyone, I was there for lunch today, and what a pleasant surprise! The decor is nice, the tables, the chairs, and the magnificent wall displaying lots of alcohol and spirits. The dishes are very good and beautifully presented on lovely plates. The restrooms are also nice. However, I think real bread would have been better.

We made a reservation online and didn't receive a confirmation, but it worked anyway. The auberge is idyllically located outside of Haut-Clocher. We received a warm welcome and a friendly welcome and were shown to a lovely table. The fact that we don't speak French wasn't a problem, and we received very helpful advice and service. When our food arrived, we were overwhelmed: the visual aspect alone was perfect! And the deliciousness of the dishes! Fantastic! We thoroughly enjoyed it. Thank you so much for the wonderful evening!

A lovely country experience with a warm welcome. Creative and hearty cuisine, but don't be in too much of a hurry.