Auberge de Thil sur Thil

Delicious, refined, and perfectly portioned, away from the hustle and bustle of the city. A truly exceptional culinary experience in a peaceful setting.

We had a lovely family lunch, opting for the market menu and the business lunch menu. The dishes are prepared with fresh, local, and seasonal produce. The plates were beautifully presented and generously portioned. We were slightly disappointed with the dessert, as our first choice was so popular it was sold out (our second choice was still very good!). This is one of the "risks" of prioritizing homemade food, which we completely understand and accept. Excellent value for money. I happily recommend this restaurant.

Dinner on the terrace during a heatwave. A warm welcome; the two ladies serving were very friendly and attentive. Refined cuisine, beautifully presented dishes bursting with flavor. Everything was truly excellent. Kudos to the chef who took a moment to chat with guests at the end of the meal—a lovely touch. I highly recommend this restaurant.

A warm welcome. A varied selection of dishes. Professional and pleasant service with a smile. But above all, refined cuisine with subtle flavors, worthy of a master chef. We thoroughly enjoyed our meal, and the portions were quite generous. Well done to the entire team, who are always smiling and attentive, and best of luck for the future. Special mention to Fred and Claire for your generosity and sincerity. David and Fafa

We tried the restaurant during a heatwave, which I don't think represents ideal conditions. There was no air conditioning, the fans weren't enough to cool us down, and the meal seemed very long. The staff were very pleasant and attentive. The food was tasty but too bland; I tasted several dishes that lacked flavor in my opinion, although the cooking was perfect, and the risotto was excellent. The dessert was good but not exceptional. Given the high price, I expected a better experience.

A real treat for the eyes and taste buds, a truly wonderful discovery, one to repeat.

Fantastic welcome, excellent cuisine made with only fresh ingredients, delicious desserts, impeccable service, great atmosphere, and a lovely large shaded terrace. I will gladly return.

We had lunch on the terrace yesterday. The cuisine was very refined and gourmet, beautifully presented, the meal delicious, and the service impeccable; we were always greeted with a smile. It was our wedding anniversary, and the thoughtful touch—a small cake with a candle—was much appreciated. We come here occasionally and are never disappointed. Thank you.

We had a lovely time with the family; the food and service were impeccable. However, I found the place lacked warmth; a cozier atmosphere and decor would make it feel more welcoming and convivial.

A peaceful, shaded terrace with impeccable, attentive service. The quality of the food is well above average, with original combinations yet a strong connection to local ingredients, proving that you can be in the Ain region and still enjoy avant-garde cuisine. The chef and his team put their heart into their work, and it shows in every bite. This is the kind of restaurant that makes me believe cooking is an art.