Auberge du Mollard sur Chatillon-La-Palud

14/03/2026: Second fondue and still delighted, very tasty. The charcuterie made by the owner is excellent. The owner's wife is incredibly kind and efficient. You can eat near the bar rather than in the main dining room for a quieter atmosphere. Reservations are recommended, at least on weekends.

14/03/2026: Coming from Lille, we were just passing through the area and had a wonderful time at this restaurant! The dishes were absolutely delicious, everything was fresh and bursting with flavor. We thoroughly enjoyed ourselves from beginning to end. A big thank you also to the woman who served us; she was lovely, very welcoming, and attentive. It's truly a pleasure to be treated like that. I highly recommend it, and we will definitely be back!