Auberge du Moulin sur Roubion

I stopped for lunch here with a group of motorcyclists, and we were all thrilled! Manu welcomed us as if we were old friends on the terrace of his restaurant, nestled in a stunning location beneath a beautiful rock face. While chatting with him, he explained that he receives many motorcyclists who come to discover the Couillole pass, but since there are often more would-be guests passing through than there are seats, remember to always make a reservation. The village is small, and so is the restaurant (which is very popular), as is the parking lot in front. I therefore suggest not parking in the immediate vicinity of the restaurant, but continuing through the short tunnel carved into the rock. Afterwards, you'll find some parking spaces and finally a nice square. But be careful, because in the vault beneath the tunnel there are swallows' nests with chicks waiting with open beaks for their food!

We passed by yesterday, Wednesday, on our motorcycle, in the early afternoon, just as the inn was closing. But even so, when we arrived for just two coffees, the owner kindly agreed to serve us, which we greatly appreciated. We will definitely be back to have a proper meal this time. Thank you!

A village in the countryside. Just a drink after a short hike, a very pretty place with a church.

Excellent meal. Authentic cuisine. Top-notch staff. The setting is pleasant and peaceful, a real plus! I highly recommend it.

A very pleasant surprise in this picturesque village where the owner will delight you with very good quality local products with a lot of good humor.

Excellent lunch with a delicious and generous menu at a very reasonable price

We booked this restaurant because we were on a motorcycle trip and we weren't disappointed. The service was pleasant and the meal was very good at a reasonable price.

A very nice restaurant. The owners are very welcoming, and the service is warm. The dishes are hearty, generously portioned, and delicious. The terrace is lovely in the sun. The food is homemade, and the lemon wine is excellent. Around sixty euros for an aperitif, two courses, and a dessert/coffee.

During our motorcycle ride, we discovered this little inn tucked away in the heart of the village of Roubion. The food is simple, authentic, and excellent. We had a great time chatting with the owner! Stop by, I highly recommend it.

A delightful surprise in the beautiful and charming village of Roubion: a small inn on a little square, a very warm welcome from the owner, homemade pastries, a haven of tranquility – a must-see! 👍