auberge du pont sur Pont-Du-Chateau

8,4

Basé sur 877 avis trouvés sur 3 webs


tendance

1
De 10
à Pont-Du-Chateau
1
De 6
de cuisine Française à Pont-Du-Chateau

Les clients commentent vos plats de...

parfait beau foie fromage chocolat passer cafe simple cuit pomme veau filet poisson

Note et avis

Excellent food. Very competitive prices for this type of establishment. The dining room can be a bit noisy (depending on the customers).
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06 mars 2026
10,0
I invited my family to share Christmas dinner at the Auberge. For a special day, "Christmas," we received a rather bland, even indifferent, welcome for an establishment of this caliber. The staff that day seemed stressed, performing their duties like robots. There was no friendly interaction whatsoever, which was a shame. Especially since our little one-year-old remained perfectly calm throughout the three hours of service. He didn't receive a single smile or word from the entire team. Another negative point was the price of the wines, particularly the Auvergne wines, which were exorbitantly priced! And completely unsuitable for the meal. It's a pity the sommelier didn't feel the need to point this out to us. And finally, the chef's visit to the dining room was completely unavailable for a personal chat, more of a soulless, obligatory gesture. Luckily, the Christmas spirit was still with us. You can understand why I won't be booking this establishment again anytime soon.
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02 mars 2026
6,0
An extraordinary moment 😍 Thank you for the warm welcome and these explosions of flavors.
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18 février 2026
10,0
I was very happy with my experience, but some of the staff were very cold and curt. The food was high quality and very tasty, perhaps with too many flavors at once, although that's a matter of personal taste. The dining rooms are beautiful and make customers feel comfortable. The dishes were beautifully presented, and the staff knew their dishes well. It was very pleasant!
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17 février 2026
8,0
A real treat for the taste buds 😄 high-quality food. The whole team is fantastic and very attentive. I highly recommend it.
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06 février 2026
10,0
⭐️⭐️⭐️⭐️⭐️ An exceptional place – a truly delightful experience! We dined at the Auberge du Pont-du-Château and, as always, it was simply perfect. There were five of us at the table, and everyone agreed: flawless from start to finish. A huge congratulations to Rodolphe, the chef, for his remarkable cuisine: each dish is a true work of art, with magnificent presentation, elegant tableware, meticulous attention to detail… and above all, an explosion of flavors with every bite. You can taste the precision, mastery, and generosity of the cuisine, with surprising yet always perfectly balanced combinations. Thank you also to Christelle and the entire team for the warm welcome and service: professional, friendly, and attentive, without being overbearing, but with just the right touch to make you feel truly at ease. And to top it all off, we had the chance to visit the wine cellar: an absolutely incredible, impressive place that shows just how meticulously everything has been thought out. Honestly, if you're ever in the area, stop by without hesitation. It's the kind of place you remember... and return to. 👏 Bravo and thank you for this wonderful experience!
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24 janvier 2026
10,0
Delicious meal in a beautiful setting. The menu, featuring local and international cuisine, transported us; the colorful dishes were as beautiful as they were tasty. Thank you to the waiters and waitresses. Well done to the entire team.
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18 janvier 2026
10,0
A bit disappointed. The food is good but nothing exceptional. However, the wines and champagne are not up to par. The Deutz rosé is disappointing, bland at €140... The 2016 Gevrey-Chambertin, past its prime, has no place in a fine dining restaurant's cellar. The staff and atmosphere are pleasant.
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14 novembre 2025
8,0
For a gourmet restaurant, we were a little disappointed by the servers (especially one waitress) who was stressed, rushed and incomprehensible about the nature of the sauces and dishes she was telling us about, and as for the dishes themselves, they were good.
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12 novembre 2025
6,0
We were very pleasantly surprised by the interior setting. We found the various desserts served to be very tasty and beautifully presented. The dishes on the weekday menu were perfect.
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11 novembre 2025
10,0

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13/09/2025: An establishment from another era that undoubtedly had its moment of glory... An overly courteous waitress, bordering on a "sticky pot" who tries to make you take bubbles for lanterns. In the plate of cold cuts, 2 rounds of very dry rosette, 1 mm thick, a mini-slice of head cheese presented as homemade, 4 pieces of salad and a teaspoon of industrial sauce. Plate of stuffed cabbage. Um... Obviously frozen preparation reheated in the oven, grilled black on the surface, the industrial stuffing inside not hot, accompanied... by industrial fries. Cheese with an unappealing appearance. Dessert, apple puff pastry not in its first flush. In short, a €25 menu, real value, at most €15 to pay for energy, at the limit. Not to mention walls stained with sauce jets and spiders on the ceiling, proof that cleaning is not the major concern. Not to mention the view of the kitchen entrance, which looks like a good old-fashioned telephone exchange, with cables scattered everywhere. In short, avoid it if possible.

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