Another way to eat fondue, other than Savoyard. The cheese is excellent, the fromage blanc and the homemade desserts are delicious. A nature-filled inn to recharge your batteries (and digest!). A country-style meal, a bit noisy, fitting the setting. Friendly staff and smiling waitresses. To be repeated!
Absolutely fantastic!!! The setting, the typical Savoyard decor, and the delicious regional products are all wonderful.
A must-try!
My only slight complaint is that I preferred it when the Fourme cheese fondue was served in the cheese rind rather than the fondue pot.
But it's still incredibly good.
A big thank you for this delicious last evening in Auvergne Rhônes Alpes thanks to this dinner in a warm atmosphere, we feel good, relaxed and welcomed! Our children's raclette was delicious and the fondue à la fourme was a great success with our two children aged 8 and 10 and us adults, we already hope to come back one day to have some fondue à la fourme this time 😍 Restaurant to recommend for its peaceful environment with a view of the fir forests, its rustic and warm decoration, the quality of what is served accompanied by the kindness of the people, a real inn as we like them! There is also a small shop with local products 😉.
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