A must-try!
An inn nestled beside a river that cools the air in summer, under the shade of trees, this restaurant is both unique and welcoming!
The food is incredibly good; the chef has a real knack for flavors. From coq au vin and roast beef to apple fritters, everything is homemade. He works alongside his sister in the dining room, interacting with customers with her kindness and warmth, creating a truly family atmosphere.
A must-visit if you're in the area; it's best to book in advance as it's often full.
A true local institution with an enchanting setting, combining authenticity on the plate and a warm welcome, the Auberge Le Moulin guarantees you an immersive experience during a meal, where we enjoy winding the clock, to delight travelers who love our countryside (not recommended for cold-weather visitors and other prudish passers-by... to preserve the generosity of this picturesque place!)
A small inn you absolutely must discover.
Home-style cooking, very simple, everything you love, without any fuss, in a traditional setting...
Will definitely be back with the family, it was fantastic!
An inn like we no longer hear... in its juice. Old mill. Large platter of charcuterie... homemade... very generous... to do again without problem without fuss of course.
A timeless place. Simple and generous cuisine in a bucolic setting surrounded by nature. Thank you, little Jesus, my stomach feels tight! I'll be back...
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