Auberge L'Escuelle sur Mazet-Saint-Voy

We ate well, puff pastry starter with chanterelles for my husband, lentil terrine for me: delicious and plentiful. the dish: fish, gratin, ratatouille and parsley tomatoes. The super good dessert, a nice surprise for me, the owners of the place are friendly and welcoming, even our dog was well received. We will return

Very friendly staff and homemade food at a reasonable price, a great time

An experience as unique as it is unusual. The setting with the charm of the good old days hides Jeanot, a talented cook and his wife Coco who knows how to go out of her way for your pleasure. Succulent dishes, adapted to your needs if you know how to notify the chef in advance, in short, an address not to be missed if you pass through the Mazet Saint Voy in Haute-Loire. Without forgetting a most attractive price with unrivaled value for money. Thank you again for this delicious and very warm moment

BRAVO COCO, BRAVO JANNO. We had reserved 2 places to eat there for lunch. WELCOME: Warm and with a Smile. SERVICE: Aux Petits Onions. ROOM: Authentic, Country style. HERE you have a REAL VIRTUOSO in the kitchen, HERE we peel, we slice, we let simmer, we create delicious sauces, IN SHORT, here you have a CHEF in the kitchen who loves his job: HE starts cooking very early in the morning (at milkman time) The daily menu seduced us: STARTER: Vol au Vent + Crudités Leek Tart + Raw Vegetables DISH: Provençal Stir-Fry Pork + Potato Gratin + Provençal tomatoes + Summer ratatouille DESSERT: The “Famous HORSE STEACK” Everything was TASTY, Each plate was a REAL REGAL, Excellent Value for Money. We cross our fingers, so that the commune of Mazet St Voy does what is necessary to ensure that this establishment (a true lung of the village) remains a place for a long time to come where you can stop at 5 a.m./6 a.m. for the little black, or at 12 p.m. to get your clothes on. feet under the table. The first time, we come there to eat. Next Time, we will come back for: - The Kindness of COCO, - JANNO's Kitchen.

Great restaurant with fresh and well prepared products. Home of the dough pieces Super nice. You can go there with your eyes closed.

Friendly, rural, but ultimately too rural. The countryside side doesn't prevent you from getting up to speed, it's too much in the 70s without the charm that should go with it. Simple and average cuisine.

Meal with 1 friend..very warm welcome, friendly, smiling.. Meal only homemade, excellent, fast service.. I will return

We just took advantage of the restaurant: a simple family inn but with excellent cuisine and surprising and extremely good desserts! Special mention to the horse steak!

User-friendly. Welcome and efficient service. Excellent quality products! More than reasonable price! Homemade! To discover without hesitation.