AUBERGE TARTARIN sur Duclair

A very warm welcome, very polite, pleasant, friendly team. The food was great, fresh produce, cooked to perfection, served quickly, the food was truly delicious, a real treat. The price was very reasonable, with a starter, main course, dessert at €17, the best!!!!

Very warm welcome. Excellent cuisine. Very good value for money.

The meal was good, but nothing special. It lacked flavor and harmony, in the sense that the ingredients were not combined together, as is done in cooking to accentuate creaminess and create a harmonious flavor, but compartmentalized: a rather bland and compact fish soufflé, a ramekin of ratatouille that didn't seem homemade, a ramekin of rice, and a mouthful of jellied spinach. The cream sauce was good, of course. There wasn't much to eat on the plate. For dessert, the chocolate in the profiteroles was very thick, creating a rather heavy chocolate effect. The setting was nice and clean, and the service was impeccable.