Auberge U San Martinu sur Vescovato

10/07/2024: Magnificent setting. Excellent and refined cuisine

24/06/2024: What a magnificent culinary experience! Tasting such dishes in an idyllic setting is a pleasure to experience and relive as often as possible. Noé, the chef prepares dishes of very refined quality, with passion and love. As a starter, I chose the crispy goat cheese and figs, a real delight. The main course was a beef steak with homemade garlic butter, homemade fries and vegetables from the garden, it was excellent. I have never tasted such tasty vegetables in a restaurant. The regional wines offered are also very good, and Quentin, who takes care of the room, gives excellent advice. The prices of the dishes are very reasonable and the portions generous. Go there with your eyes closed!