Aux Plaisirs du Maroc sur Plaisir

While passing through the region, I was transported to Morocco for a meal. Decor, atmosphere, meals, I loved everything. THANKS

A very good first experience! The couscous was tasty and well served and what can we say about the delights of the homemade pastries! Very suitable and affordable value for money!

We have been coming for 15 years and it is always with great pleasure. The couscous is very good, the team is adorable and always smiling and very polite. The quality/price ratio is very good and the place is warm.

Always a pleasure to dine there. The welcome, the service, the meal, everything is perfect 👍.

Very clean establishment and the staff takes great care of the customers

Everything is perfect. The semolina is succulent, the meat is of very good quality. The service is extremely well done. Nothing to complain about the cleanliness of the restaurant, The price is very reasonable. We have been going to this restaurant for over 10 years, a perfect restaurant.

Depuis quelques temps couscous vraiment pas bon mais peux être ont ils changer de chef car en juillet nous avons mangé un couscous délicieux avec un bouillon très parfumé et une semoule parfaite Nous continueront de venir Par contre les pâtisseries sont très moyennes et très très chères dommage

We have been frequenting Les Plaisirs du Maroc for several years. The couscous is excellent, the portions generous and the staff charming. What more ? We highly recommend!

We had a pleasant time. The couscous portions are quite generous despite what I have read in previous reviews. The waiter also asks if we want semolina again. We were just a little disappointed by the Moroccan pastries (except the gazelle horns). Friendly waiters, we will come back

Clean and pleasant restaurant, with cloth tablecloths and napkins which is a plus. Friendly and discreet welcome. Tajine with mutton, lemon, olives and bland potatoes, soaking in a clear broth with no taste, no flavor. The boiled meat was accompanied by two small halves of potatoes, a slice of tomato, onion and 2 green olives straight out of the jar given the taste and a small slice of candied lemon. Profiteroles out of the freezer, yes, but the chocolate sauce was not from the melted chocolate bar. It was an industrial sauce. Very disappointed with my meal.