Bistro Baya sur Laye

Regular customer for 30 years, we were a little disappointed with our last visit. The dishes offered were completely lacking in taste, whether it was the pie or the fondues. The morel fondue really didn't have a lot of morels. On the other hand, the service is always so friendly (phew!), the view superb and the prices reasonable.

For fondue and raclette lovers. Hearty and very good. Nice staff. Huge cheese platter. Plus possibility of buying all kinds of cheeses and other tempting products. I recommend

We came last Friday, and unfortunately we chose a fondue! The bread presented for this dish was not appropriate at all! After a few bites we were full! Too bad, because usually we are very satisfied with the other dishes. Sent from the app

I recommend with your eyes closed. Very good, generous quantity, reasonable prices, warm setting. The zouzou-style pie is to die for. You can even buy local products there.

Very nice place. Superb cheese and wine cellar. Magnificent products. Dinner of delicious specialties. Homemade or local products. Well decorated and very well soundproofed room. Very good value for money. THANKS

Another good evening in a welcoming place. Never disappointed, very good dishes, impeccable service, typical decor, a well-stocked cheese and wine cellar. Recommend with eyes closed😉

There were 2 of us, as an aperitif we had a chestnut Kir (excellent according to Madame) and a sparkling apple juice for me (exquisite). As a starter I took the liberty of taking the “Champsaurine plate” which, if we don’t finish it, can be taken home. For our dishes, Madame took a “morel ravioli gratin” which according to her was fabulous and for my part an excellent “petit Moelleux”. The dishes are plentiful but not too much. The dosage is carefully calculated, and for certain dishes it is possible to ask for more to avoid waste. For dessert we had, for Madame, two scoops of lemon and pear ice cream and for my part the dessert of the day "vanilla panacota with red fruit coulis". The service is very pleasant, the waiters and waitresses are very attentive and attentive to needs. If you wish, there is also a wine and cheese cellar so you can leave with some good things to enjoy later. The store is open even outside of meals. Many thanks for this delicious meal, and see you soon.

Purchase of cheese Very affordable and we enjoyed it We bought a dozen cheeses, it was killer! Next time we'll come and eat, the restaurant is magnificent

Nous avons très bien mangé et nous remercions le chef et son personnel, le service pour ce merveilleux moment devant la mer. Merci à vous

Perso on y fait les apéro et les cafés au retour du resto. Le personnel est super sympa la terrasse est idéalement devant l’océan. Le menu ne nous a jamais emballé.