We called to make a reservation, but when we arrived our table wasn't ready. We ordered an aperitif and wanted a charcuterie board, but the waiter told us there would be a long wait because he had to serve the people who arrived before us. So, we forgot about the charcuterie board. The service was slow.
It's a shame because the waiters were very friendly and the food was generous.
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michel brigitte
.
21 août 2026
8,0
Good food, too long a wait, not enough staff to serve, but happy with our visit.
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Noelle Vittot
.
17 août 2026
10,0
A very nice little bistro with attentive service, quality products, and excellent value for money. The fries are homemade! Thank you for your hospitality!
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Lina Y.
.
15 août 2026
10,0
Excellent meal and top-notch service!
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Sébastien Bonaimé
.
15 août 2026
10,0
We don't regret stopping by this bistro; the welcome was fantastic! We had two absolutely delicious rib-eye steaks!
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Louise Ducharme
.
14 août 2026
10,0
A fine stopover, but that is all there is to say. The sirloin steak was good.
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Brian Schuurman
.
10 août 2026
6,0
We stopped by at lunchtime on a whim, and we don't regret our choice at all! The staff were fantastic, the portions were more than generous and delicious, and the service was fast! We highly recommend this restaurant.
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Laëtitia borsoi
.
08 août 2026
10,0
We arrived pretty late, because other restaurants in the area were full or closed, but we received a warm welcome. We had burgers, the Burger Canard and the Burger Poisson, both very tasty, and good frites as well. Service was excellent and very friendly. Recommended and will return when in the neighborhood. Five stars for the very sympathetic vibes and good food.
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Simon J. Korteweg
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06 août 2026
10,0
Between Hautefort Castle and the Tourtoirac cave, there's a lovely little restaurant with friendly service and generous portions (the foie gras salad is incredible!). Don't hesitate to stop by.
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Hélène ETIENNE-LETARD
.
06 août 2026
10,0
A warm welcome awaits us at Le Passage bistro.
We went as a group of four for lunch without a reservation.
The shaded terrace is quite large, but there's limited seating inside. The traditional cuisine is excellent, offering salads, burgers, meat, fish, and a daily special. There's also a children's menu.
Classic drinks are available, including a delicious local beer. The service was a little hectic due to the crowds, but you quickly forget about it because the staff is so friendly.
We enjoyed the fish and chips and the duck burger with homemade fries.
The prices are reasonable.
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Thierry Hamelain
.
03 août 2026
10,0