Excellent place!! Homemade food!! Warm welcome!! Thank you so much for this lovely time ❤️
Plus de commentaires
dans Google
Marie-Dominique ROUX
.
12 mars 2026
10,0
A wonderful welcome, generous people, and delicious homemade food.
Thank you for everything, and for the extra steak and fries to go!
Plus de commentaires
dans Google
laurent L
.
04 mars 2026
10,0
Excellent food, very warm welcome, a place where you feel at home, rare these days.
Plus de commentaires
dans Google
nathalie ploquin
.
27 février 2026
10,0
Excellent, I highly recommend this superb chef.
Plus de commentaires
dans Google
yvan galand
.
21 février 2026
8,0
Top-notch service! A wonderful couple, welcoming, friendly, and very professional. You can feel their passion and desire to do things well. The quality is consistently excellent from start to finish. I highly recommend them.
Plus de commentaires
dans Google
FREDERIC DIDIERJEAN
.
15 février 2026
10,0
Excellent restaurant.
The food is consistently high quality; you can taste the chef's skill and expertise.
The service is pleasant, professional, and efficient.
A great place where you're always guaranteed a good time.
Sincerely, GARAGE HERY
Plus de commentaires
dans Google
Thomas Hery
.
15 février 2026
10,0
Excellent cook and superb service, I highly recommend it.
Plus de commentaires
dans Google
Kevin Roussel
.
15 février 2026
10,0
Excellent cuisine. The chef himself passionately presents his work. Very good value for money. The chocolate mousse is to die for!
Plus de commentaires
dans Google
estelle rousseleau
.
26 janvier 2026
10,0
La Farandouille bistro evokes fond memories of comforting, home-style cooking with a unique flavor.
True to its name, La Farandouille is indeed a bistro, with its exposed beams, wooden tables, and checkered tablecloths. No clichés here: the place has its own distinct character. You're immediately transported to a world of generous meals shared with friends or family.
After a warm welcome, you discover the cuisine. And what a delight! La Farandouille boasts the "Homemade" label, and it shows in every dish. Drawing on bistro classics, the menu offers duck and pork parmentier, roast veal, duck breast, pollack, and andouillette sausage, all served with a smile, sometimes by the chef himself, who shares his enthusiasm with you.
Generous and, above all, bursting with flavor, La Farandouille's cuisine comforts us and reminds us of the regional dishes of our grandparents. Moreover, the restaurant truly showcases local produce, featuring products from the Vendée and Brittany regions, as well as cheeses from Beillevaire, a local institution with a global reputation. Presentations vary from simple to visually stunning. (See photos from other reviews that reflect a previous experience).
The enjoyment extends to the prices: a set lunch menu (starter/main/dessert) for €16 is unbeatable in terms of value. Set menus are also available for €23 and €29. A glass of wine is offered between €2.90 and €5.90, with a simple yet varied selection of regional wines.
The quality of the food, the service, and the prices confirm what you might already suspect: La Farandouille is a local institution. Reservations are recommended if you are dining in a group.
This is one of those places where you have to stop to immerse yourself in a culture that we tend to miss on a daily basis, but above all, simply to enjoy yourself.
Plus de commentaires
dans Google
Enzo Rcz
.
16 janvier 2026
10,0
Excellent! The dishes are very generous, delicious, and beautifully presented. The welcome is very warm and the atmosphere is authentic. I highly recommend it!
Plus de commentaires
dans Google
Ambrine Lelaidierrr
.
14 décembre 2025
10,0