Boulangerie Pâtisserie L'arbre à Pain sur Pietrosella

The quality has clearly deteriorated over the years; we were very disappointed this year with the quality of the bread and the limited choice of pastries, as well as the friendliness of the staff.

Thank you for the warm welcome. And excellent product.

Very, very good baked goods, friendly service and reasonably priced too.

The welcome was adequate, and the selection was good too. But we were disappointed by the lack of flavor and quality in the preparation. The pastries and snacks aren't up to standard; you can do much better. For example, the puff pastry with sausage was a Herta-style knackwurst with béchamel sauce and puff pastry. Frankly, we expect better, like a real Corsican sausage, for instance. And the Paris-Brest should have flavor, not just a tasteless buttercream. It all lacks skill.

This bakery is simply outstanding. The baked goods are always fresh, incredibly delicious, and made with so much love. The rolls and pastries are especially delicious. The owner is friendly, and the atmosphere is very pleasant. If you value quality and great taste, this is the place for you. I always enjoy coming back and highly recommend this bakery. 🥐🍞😊

Very tasty baguettes and tartes, very friendly staff, highly recommend!

Excellent bakery, I highly recommend it from the bottom of my discerning palate: a very clean and well-organized place, a varied and high-quality selection of homemade (pastries, cakes, breads, and takeaway dishes are mouthwatering 😋) and artisanal (delicious ice cream) and local products (Canistrelli, Imbrucciata), all complemented by a warm and welcoming atmosphere. A must-try ⭐️⭐️⭐️

Good welcome and very good products, excellent raisin bread (reminds me a bit of the one from a bakery on my island of Reunion) and also the bread.