Boulangerie Patisserie Pascal Roussel sur Brive-La-Gaillarde

9,6

Basé sur 39 avis trouvés sur 2 webs

tendance

44
De 136
à Brive-La-Gaillarde
25
De 67
de cuisine Française à Brive-La-Gaillarde

Les clients commentent vos plats de...

Note et avis

The pastries are very delicious
Plus de commentaires
dans Google
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04 septembre 2024
10,0
Polite, clean and multiple choice
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23 août 2024
10,0
Best bakery!!! A true artisan baker of exceptional pastries and incredible bread! The icing on the cake is the welcoming and helpful smiling people.
Plus de commentaires
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21 août 2024
10,0
Bread, sandwiches and pastries with TASTE! It's been a long time since I've eaten something this good, it's the best bakery in Annemasse, Gaillard and surrounding areas
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02 août 2024
10,0
Warm welcome, very good things to eat
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23 juillet 2024
10,0
Very good choice, well received and served. Everything we bought was very good.
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21 juin 2024
10,0
Finally real grain Everything I ordered from them was very good. Thank you for your work.
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09 juin 2024
10,0
Best local artisan bakery, lucky to have it in Gaillard 😀 everything is authentic well done 👏
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23 mai 2024
10,0
Very good bread made by enthusiasts -- I recommend!
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20 mai 2024
10,0
Best bakery in Gaillard, Annemasse and surrounding areas with real good bread and quality ingredients (red label flour). The service is top notch, the lady at reception is always smiling with very good advice and her husband is truly passionate, which is rare these days. Stop going to chains that sell you frozen baguettes and pastries and instead support these REAL traditional bakeries.
Plus de commentaires
dans Google
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19 mai 2024
10,0

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Restaurant La Cremaillere

22/09/2024: Accueil chaleureux et très professionnel. Des plats très raffinés et excellents. Une salle très accueillante. Tout est parfait pour passer un bon moment.
21/08/2024: Quite disappointed with the tastes! The menu at 41st is tempting but the foie gras starter is sorely lacking in foie gras, and what about the pavlova which only has one strawberry even though it is a strawberry-based dessert. The type of dough on which the meringue is placed is no substitute for strawberries! The waitresses on the other hand are top notch! Overall too expensive for what it is... I won't go back!

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