Brasserie Au 33 sur Bordeaux

I really enjoyed it, good food, good bread, good everything!

Kitchen not great, knives not great. There flank steak not controlled cooking and nervous meat frozen fries. The service raises the level a little (Friendly). Expensive for what is served including wine.

I rediscovered this hotel, with immense joy. First the restaurant, at lunchtime. Starter + main course + dessert at 29 euros. I'll come back Thursday evening to try the champagne === I can't wait!! The view of the swimming pool and the trees is very pleasant. All staff members are very friendly and professional. And there, just after this message, I go to the bar!!