Brasserie Le Benjamin sur Paris

The place is spacious, perfect for drinks with several people. The service was also good.

Pleasant atmosphere, not too noisy. Comfortable chairs, not too high like in many bars. Very friendly and attentive waiter. Reasonable prices.

Charming vintage restaurant, beautiful old tiles, smiling waiters. Decent food at a reasonable price. Recommended.

Nice place for a drink, but nothing special. It's a shame there's no happy hour; the prices are normal for the area.

Classic Paris café charm — lively, welcoming, and full of locals. Great for a croissant and espresso before a morning walk. Timeless and effortless. This is the epitome of a Parisian café. Croissants and espresso pair perfectly in this bright, bustling space filled with locals. The casual atmosphere is pleasant. The hamburger was delicious, too.

Expensive for what it was, a nonchalant waiter, really disappointed… You can find much better elsewhere!

We had a great time at this establishment. The service was impeccable and the servers were very responsive. Thank you to them for this wonderful evening.

A great bistro, I recommend it.

A typical brasserie with old-fashioned decor. The service is efficient and it's ideally located. I only had a drink, but the menu seems extensive for lunch, dinner, or a meal on the terrace, such as onion soup or a Croque Monsieur.

Café Benjamin offers a quintessential Parisian bistro experience—the perfect setting to savor some of France's most comforting and beloved dishes. Stepping inside, the atmosphere is warm and bustling, providing a cozy escape. For starters, the Onion Soup set a high bar. It was rich, deeply flavored, and beautifully caramelized, topped with a generous layer of Gruyère cheese melted to a perfect, bubbly crust over a toasted crouton. It’s hearty and satisfying—a flawless rendition of this classic. Moving on to a midday favorite, the Ham and Cheese Sandwich (assuming the toasted CroqueMonsieur style) was executed with impressive simplicity and quality. The bread was perfectly buttered and toasted, encasing high-quality jambon and a creamy béchamel sauce mixed with the cheese. It was substantial, savory, and pure comfort food done right. For dessert, we started with the Caramel Crêpe with French Vanilla Ice Cream. The crêpe itself was thin, delicate, and tender, bathed in a sticky, sweet caramel sauce that was buttery rather than cloying. Paired with a scoop of cool, aromatic French vanilla ice cream, it created a wonderful contrast of hot and cold, and texture. Finally, the Crème Brûlée delivered that essential moment of theater. The crack of the caramelized sugar crust gave way to a rich, smooth, and perfectly set vanilla custard underneath. It was served at an ideal temperature, demonstrating the kitchen's dedication to proper preparation. Café Benjamin delivers a high-quality, authentic taste of Paris. From the savory, deep flavors of the onion soup to the comforting sweetness of the crêpe and the precise execution of the crème brûlée, it's a place that respects French culinary tradition. It's highly recommended for anyone looking for classic bistro fare.