Nice setting, Parisian brasserie style
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Nana
.
01 septembre 2026
8,0
A good restaurant with reasonable prices. The menu is quite varied, and the ingredients are high quality; the dishes we tried were good.
The service is particularly quick, and the servers are very responsive. This might seem a bit fast if you like to take your time, but it's a real advantage if you're on your lunch break or don't have much time.
The staff is pleasant, and the service is excellent. A decent place that I recommend, especially for a quick and efficient lunch.
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Margaux Thirouard
.
01 septembre 2026
8,0
The food was exquisite. We hadn't made a reservation, but fortunately there were still tables available. We had a delicious meal.
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Angelique
.
30 août 2026
10,0
had a pleasant lunch here in the sun, helpful and friendly service despite our poor french !
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Emma Newell
.
24 août 2026
10,0
The service was far too slow; there needs to be an owner on site to manage everything.
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Marie-Madeleine Leducq
.
23 août 2026
6,0
Fast staff and delicious food at reasonable prices -> highly recommended!
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uwe dr.fuhrmann
.
21 août 2026
10,0
For a decidedly touristy place, the menu is quite original and the food is good. The location is beautiful, right next to the cathedral (but not directly opposite, so if you're thinking of dining while watching the light show in the evening, it's probably not the case).
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Silvia S.
.
18 août 2026
8,0
Very touristy. The terrace is very popular in summer – booked!
The dining room is not air-conditioned.
The Spring Arts Salad was a pleasant surprise. The service was friendly despite the busy pace.
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nemrod rodnem
.
13 août 2026
8,0
A brasserie that's not too touristy, very good food, fantastic service, next to the Cathedral which lights up in a thousand colours at 10:30 pm.
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Paola Bidolli
.
08 août 2026
10,0
A wonderful discovery: Brasserie Paul in Rouen. Ideally located in the heart of the city, it offers a pleasant setting and an authentic atmosphere. The service is very professional yet warm, with particularly friendly and attentive staff. I enjoyed an excellent calf's head with gribiche sauce, perfectly prepared—a true brasserie classic. To finish, the delicate apple tart with a scoop of vanilla ice cream was simply delicious. An address I wholeheartedly recommend.
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jérôme Epailly
.
05 août 2026
10,0